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Track and Food podcast
Tristan Young of The Oakwood, Restaurant Industry Chit Chat and Management philosopy
July 06, 2018 Jamie Mah / Mickey Mcleod / Tristan Young
In this episode we talk with Oakwood GM and over all great guy Tristan Young on his experiences running a top Vancouver restaurant as well as his start in the industry. Mick and Tristan reminisce on working for the trend setting restaurant chain Glowbal Group, then we get in to a bunch of industry stories and chit chat...Jamie gives us the questions and we have the answers! Also, management styles and horror stories.
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